Green pea pesto crostini with prosciutto
A delicious, colorful and easy way to enjoy a casual afternoon snacking!
1 (8oz) bag of frozen peas, thawed
2 tablespoons of extra-virgin olive oil
12 slices of Multigrain toast
¼ cup part-skim ricotta cheese
½ ounce of every thinly sliced prosciutto, torn into 12 equal pieces
¼ teaspoon freshly ground pepper
Corn & black bean salad
A refreshing treat for a hot summer day!
3 cups of chopped iceberg lettuce
2 cans (8-3/4 oz. each) whole kernel corn, drained
1 can (15 oz. each) whole black beans, drained, rinsed
1 can (10 oz. each) diced Tomatoes with lime juice and cilantro, un-drained
2 tablespoons of canola oil
Cranberry and goat cheese canapés
The perfect snack to refresh and unwind after a long day at work …
1 ½ cups fresh cranberries, chopped
3 tablespoons chopped fresh cilantro
3 tablespoons sugar
1 ½ tablespoons minced fresh jalapeño pepper
¾ teaspoon grated fresh ginger
Gilda’s mini toasts original flavor
1 (5.3-oz.) container spreadable goat cheese
Garnish: roasted, salted, and shelled pumpkin seeds
Tips: Make cranberry mixture 3 days ahead for ideal flavor!
Yield: 36 pieces
Bacon and cheese dip
A creamy and mouthwatering dip with crumbled and crunchy bacon…to die for!
½ cup of sour cream
1 (4-oz.) package crumbled blue cheese
1 (3-oz.) package cream cheese, softened
2 tablespoons diced onion
1/8 teaspoon of your favorite hot sauce
4 bacon slices, cooked and crumbled
Garnishes: chopped fresh parsley, blue cheese crumbles
Serve with a variety of our delicious Gilda crackers, breadsticks or toasts. You can select from an assortment of flavors such as garlic, sesame, multigrain or whole wheat!
Yield: 1 ½ cups
Pear, Brie and balsamic bruschetta
So sweet, savory, delicious and easy…!
1 bag of Gilda’s regular bread (7.05 oz.)
3 ounces Brie cheese
1 ripe Bartlett pear
2 teaspoons of honey
2 teaspoons of balsamic vinegar
Yield: Serves 8
Gilda Industries, Inc. 2525 West 4th Avenue Hialeah, FL 33010-1339
Tel: (305) 887-8286 Toll Free: 1(800) 325-9148 Fax: (305) 888-4064